The Semi Soft Cheese Knife Oslo No.2 is perfect for cutting soft to semi-hard cheeses. The forked tip will enable you to serve your guests the most delicious cheeses in a very classy way. Cheese won’t stick thanks to the Swiss cheese holes in the blade. With this cheese knife, you can create the most beautiful and tasteful cheese boards in a flash. Bon appetit!
Pick up and serve The oak wood handle gives this knife a beautiful, natural look. The classic design lies comfortably in your hand. You can easily pick up and serve pieces of cheese thanks to the forked tip. It’s simple, yet stylish!