Variety olive: 100% Picual
Origin: Ácula, Granada, Andalucía, Spain
Time of harvest: last week of october
Tasting Notes:Its Aroma has a medium green fruitiness of fruits and grass. It reminds to tomato plant and green almond. Remarkable hints of fresh cut grass and aromatic herbs. Persistent Taste of artichokes, olive’s leaf, dried fruits, especially of green walnuts. Outstanding complexity. Its color is golden, green , clear and bright.
Recommendations: fits with meats, for all kind of tomato salads, drizzle it over full body cheeses, for cold soups like vichysoisse or gazpacho/salmorejo.