Valley Shepherd Vat Cultured Sea Salt Butter

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Produced in Long Valley NJ, just a short drive from our Shop!

Valley Shepherd's farmstead butter, made from rich Jersey, Guernsey cow cream is Cultured overnight to achieve peak flavor and aroma.

This salted butter has crunchy grains of California sea salt for that random crunch ! Very rich and grassy with hints of natural sweetness!

Find it in many famous NYC restaurants!

Made in a 6oz hand packed container