Product Overview
Origin: UK
Texture: Semi Firm- Crumbly
Milk: Cow's Milk
Rennet: Vegetarian
The new Wensleydale with Pumpkin Spice combines a creamy, unrinded, Wensleydale (one of England’s oldest cheeses first made by monks in the north of England around the 11th century) with a specially created pumpkin spice blend of ginger, nutmeg and cinnamon. The natural acidity and sweetness of the white cheese pairs perfectly with the warmth of the pumpkin spice creating a taste sensation. The new cheese will be available in vibrant pumpkin orange waxed 5.3oz truckles that is a real standout!
