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Alpine/Mountain Cheeses

Alpine/Mountain Cheeses

If you have ever made hiking trips at altitude in mountainous regions and have trekked through the alpine meadows from one mountain to the next, you will know what the attraction of milk and cheese from those meadows will be. The grass is so lush…
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Red Witch - Alpine-style

Red Witch - Alpine-style

Milk: Cow, raw milkCountry: Switzerland, St GallenAccompaniment: Fruity reds, dry whitesInspired by the Swiss tradition to dress up as demons, wizards and witches at Carnevale, a pre-Lent festival, the cheese is made by a 3rd generation cheese…
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It's Crunch Time

Have you ever wondered what those crunchy bits are in some types of cheese? Well, here is some background information on them. First thing you need to determine is whether you found those crunchies on the outside or on the inside of a cheese. If…
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