A hands-on experience, the Olsson's mozzarella-making class is a must-attend for those that wish to use only the freshest of Mozzarella in their cooking. You will Leave with a fresh ball of Mozzarella!
Upcoming Class Dates:
More dates will be added at a later time. Below are the only classes with availability.
January classes are full
- Saturday February 18th 9 AM 4 spaces left
- Thursday February 23rd 7PM
- Saturday March 4th 9am 4 spaces Left!
- Tuesday March 21st 7pm
Classes are all in person no shipping required
- *** Due to our shop size and to allow proper spacing, limited space available.
- There are no refunds for no shows. You will get a reminder email a few days ahead of time once signed up.
*Classes may be cancelled and rescheduled if fewer than 4 people sign up.
Masks are optional in the class. Classes are held at our shop at 53 Palmer Sq West Princeton NJ
