Kaeserei Seiler has been making cheese for more than 100 years. They specialize in Raclette-style cheeses in all kinds of flavor varieties. The cheeses are made with milk that is locally sourced (central Switzerland) and are aged in a converted military tunnel under mountain Giswilerstock.
Garlic Raclette
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$13.86
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French Raclette
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$10.41

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Boska Raclette Quattro
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$320.00

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Swiss Raclette with Porcini Mushrooms (Renggli)
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$12.41

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Swiss Raclette with Porcini Mushrooms (Renggli)
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$12.41

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Cypress Grove Purple Haze 4oz
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$10.10

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Deer Creek Vat 17 Cheddar
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$14.34

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Petit Agour Truffle
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$16.22

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Truffle Tremor
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$21.99

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Salt Blade Truffle Salami
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$23.32

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Single Happy Hour Cheese Box
MSRP:
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$15.00
Burrata Making (Class)
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$35.00

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Divina Red Pepper Stuffed Green Olives
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$8.95

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Isigny Camembert
MSRP:
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$8.30
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