Similar pâtés have been made for centuries in Europe, where mushrooms have always been reliably available ingredients.
Our wild forest mushroom pâté celebrates this gourmet heritage with premium pork and pork liver, chopped shitake mushrooms and sherry wine. Chicken Liver, onions, spices, salt and garlic round out the all-natural ingredients.
This sumptuous pâté has a simple, refined taste that can be savored on its own or in a variety of straightforward dishes. The freshness of the mushroom flavors provides a delicious complement to fresh vegetables, especially.
Ingredients
Made with premium pork and pork liver, chopped shitake mushrooms and sherry wine. Chicken Liver, onions, spices, salt and garlic round out the all-natural ingredients.
Pork, Pork Fat, Pork Liver, Chicken Liver, Onions, Mushrooms, Sherry, Spices, Salt, Garlic
Size
Net weight – 5 oz
