Smoking Goose Spruce Tip Bresaola (beef) Sliced 4oz

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Meat: 100% Wagyu Beef

Looking for something very unique and interesting for your next cheese and charcuterie board? We have just the thing! 

Wagyu beef dry cured with spruce tips + black peppercorns.

Spruce tips? Yes, Chef. A citrusy, minty, piney zip comes from these spruce tips, a long-time Scandinavian spice that Smoking Goose owner and butcher Chris originally learned to harvest during a visit to Alaska

We slice this in a 4 oz portion. A little bit goes a long ways!